Appetizers
Tzatziki
Fresh pressed Greek yogurt, seasoned with lemon, fresh garlic, dill and shredded cucumber. Served with a grilled pita. $11 |
Hummus
Pureed chickpeas, seasoned with lemon, fresh garlic, parsley, olive oil and cumin. Served with a grilled pita. $11 |
Tyrokafteri
Feta Cheese blended with roasted red peppers, chili peppers, cream, and olive oil. Served with a grilled pita. $11 |
Melitzanosalata
A blend of grilled eggplant, garlic, lemon juice, grilled red pepper, and red onion Served with a grilled pita. $12 |
Taramasalata
A blend of fish roe, potato, onion, olive oil, and lemon juice. Served with a grilled pita. $12 |
Tyrosalata
A blend of Feta cheese, ricotta, Greek yogurt, black pepper and oregano. Served with grilled pita $12 |
Sauce Sampler
Choose any 3 sauces and dips (tzatziki, hummus, tyrokafteri, melitzanosalata, taramasalata or tyrosalata) served with a grilled Pita. $17 |
Cheese Board
Assorted Greek cheeses, kalamata olives, seasonal berries, figs and tzatziki. Served with a grilled pita bread. $19 |
Greek Fries
Hand cut fries topped with feta cheese, dill and oregano. Served with dipping sauce. $15. |
Grilled Octopus
Tender octopus seasoned and grilled, served with lemon caper glaze, pepperoncini's, tzatziki and tyrokafteri. single serving $16 double serving $26 |
Grilled Calamari
Squid tubes marinated in lemon, olive oil, garlic and spices. Charbroiled and served with dipping sauce and grilled pita. $18.5 |
Deep Fried Calamari
Squid dusted with rice flour, cornmeal and spices and deep fried in trans fat free oil. Served with dipping sauce. *Gluten free $18.5 |
Spinach & Artichoke Dip
A blend of spinach, artichoke hearts and Greek yogurt served warm with grilled pita and topped with Feta. $14 |
Spanakopita
Phyllo pastry stuffed with spinach and feta. Baked and served with tzatziki. $9.5 |
Mussels
Mussels sautéed in white wine sauce with fresh dill and capers. $20 |
Shrimp & Feta
4 jumbo shrimp sautéed in olive oil, onions, garlic, and white wine. Baked in a lightly spiced tomato sauce and topped with Feta cheese. Served with grilled pita. $18 |
Saganaki
Sharp Kefalotyri cheese dusted with rice flour and pan fried. Served with Grilled Pita Bread. $16 |
SALADS
Add chicken, pork souvlaki, chicken gyros, or falafel $3.99
Add beef gyros or lamb souvlaki $4.25
Add sautéed shrimp $5.99
Greek Salad
Fresh mixed greens, tomatoes, cucumbers, red onions, feta, kalamata olives and housemade Greek dressing. $14.50 |
Greek Village
Fresh ripe tomato wedges, large sliced cucumber, red onions, red and yellow pepper, feta, kalamata olives with housemade Greek dressing. $16 |
Beet and Feta
Fresh mixed greens, tomato, red onion, cucumbers, roasted seasoned red beets, balsamic reduction and housemade Greek dressing. $16 |
Signature Fig and Feta
Fresh mixed greens, tomatoes, red onion, cucumber, red and yellow peppers, sautéed mushrooms, feta cheese, figs, balsamic reduction and housemade Greek dressing. $17 |
MAINS
All dinners start with a Greek salad and come with a choice of 2 sides.
Souvlaki Dinner
All dinners start with a Greek salad and come with a choice of 2 sides The original Greek fast food. Tender seasoned meat marinated and seasoned then charbroiled on a skewer. Chicken or Pork: $22 Lamb: $26 |
Gyros Dinner
Seasoned rotisserie grilled meat, tender and flavourful. Chicken: $22 Beef and Lamb: $24 |
Falafel Dinner
3 vegetarian chick pea patties, seasoned and baked. $20 |
Lamb Burger
Tender, seasoned, ground lamb patty charbroiled and served on a multi-grain bun with tomato, lettuce, fig spread and caramelized onions. Served with hand cut fries and side Greek salad. $22 |
Rice Bowl
A selection of roasted vegetables, sides and Greek salad all served on a bed of Greek rice. Served with tzatziki $17 Add chicken or pork souvlaki or chicken gyros $4 Add beef gyros or lamb souvlaki $5 |
Moussaka Dinner
Layered potato, eggplant, ground beef, topped with creamy béchamel then baked to perfection. $26 |
Pastitsio Dinner
Layered penne noodles, ground beef, mushrooms, topped with creamy béchamel, then baked to perfection. $26 |
Grilled Fish Dinner
Charbroiled filet marinated in olive oil, lemon, garlic and Greek oregano. Basa (whitefish) $25 Salmon $27 |
Calamari Dinner
Grilled - tender calamari tubes seasoned in lemon, garlic and spices. Fried - deep fried calamari dusted in rice flour, cornmeal and spices. $26 |
Lamb Shank Dinner
Tender braised lamb shank served with demi glace. $29 |
SIDES
Salad $5.99
Lemon pepper potatoes $6.49 Kalamata olives with a pita $6.49 Roasted fava beans $6.49 Fresh cut fries $6.49 Lemon rice $6.49 Roasted vegetables $6.99 |
Chicken/pork skewer $4.29
Lamb skewer $5.99 Chicken/beef gyros $8.99 |
CONTACT |
LOCATION |
WORKING HOURS |
61 Hurontario St.
Collingwood, On L9Y 2L7 |
Monday - Saturday ; 11am - 9pm
Sunday : Closed |
Copyright © 2021 | Fig & Feta Greek Eatery and Market